Spices
Gaea Greek Red Saffron 0.2g
Produced in the town of Krokos, Greece for over 300 years, Greek red saffron is renowned for its intense colour, aroma and quality, placing it amongst the highest quality of saffron production world wide. A minute quantity of this saffron gives an exquisite flavour, colour and aroma to all dishes such as pasta, rice, paella, risottos, soups, sauces, chicken, meat and fish.