Italian Vinegar

A round full bodied balsamic perfect for use with red meats, roasts, fish or salads and vegetables. Delicious when used to make warm sauces. Presented in a classic reusable glass single handled amphora shaped bottle with glass and cork stopper.

A white Balsamic condiment from Acetum's top selling range 'Le Graspe' in an easy to use spray bottle. Its delicate, smooth and well balanced flavour makes it ideal to use in a variety of recipes including salads, marinades and in particular with white meats, fish and seafood as the colour will not effect the appearance of the dish. The handy spray applicator allows for an even coverage.

A certified 2 leaf quality Balsamic from Acetum's top selling range 'Le Graspe', in an easy to use spray bottle. Ideal for use with fish or meat, salads, marinades and grilled vegetables. The characteristic intense aroma and delicate taste guarantee a rounded flavour, while the handy spray applicator provides even coverage.

Cuore (Heart) a perfect St Valentines Day or Mother’s Day gift, birthday present or simply because it will look fantastic on the dinner table. Cuore is filled with 2 leaf quality Balsamico making it ideal for everyday use on salads or steamed vegetables or in marinades. The bottle is also refillable after use making it an attractive way to present dressings or olive oil.

A beautiful well rounded and full bodied Balsamico with a creative and contemporary exclusive designed Acetum bottle. It comes equipped with a practical cork pourer that allows a perfect dosage for every recipe.

A beautifully presented replica of the traditional glass flask, the design is held exclusively held by Acetum. It is sealed with a cork and ribbon. Certified 4 LEAF grade Balsamico making it a sweet & aromatic product classified as having superb taste, derived from the best selection. Suggested for drizzling over parmigiano reggiano, fresh fruit, ice cream and other desserts.

A 3 LEAF grade of Balsamic Vinegar produced in limited quantities for true connoisseurs. Each bottle is respectively refined in individual barrels of Chestnut, Cherry and Oak giving a specific flavour and aroma to each variety: Oak (Rovra) – more intense flavour Cherry (Ceres) – sweeter flavour Chestnut (Castagn) – more aromatic flavour Presented in a slim line long necked bottle with neck tag outlining its artisan status.

A 3 LEAF grade of Balsamic Vinegar produced in limited quantities for true connoisseurs. Each bottle is respectively refined in individual barrels of Chestnut, Cherry and Oak giving a specific flavour and aroma to each variety: Oak (Rovra) – more intense flavour Cherry (Ceres) – sweeter flavour Chestnut (Castagn) – more aromatic flavour Presented in a slim line long necked bottle with neck tag outlining its artisan status.

This beautifully presented high quality white wine vinegar has been obtained by slow fermentation and aged in wooden barrels, one of the most natural ways to produce wine vinegar. The rich traditional aroma will enhance any recipe

This beautifully presented high quality red wine vinegar has been obtained by slow fermentation and aged in wooden barrels, one of the most natural ways to produce wine vinegar. The rich traditional aroma will enhance any recipe.

Cooked grape must made according to a traditional Puglian recipe. It is considered to be a specialty of the region. Serve with meat, cheese, ice-cream, fresh fruit or fruit salads, or with desserts and cakes.