Coloured Pasta

Beautifully coloured pasta that can be made into a pasta salad or used tossed with EVOO, fresh basil and grated pecorino, in soups or any number of sauces. Perfect for a special occasion or just because… Only Natural vegetable dyes used.

Beautifully coloured grape bunch shaped pasta that can be made into a pasta salad or used tossed with EVOO, fresh basil and grated pecorino, in soups or any number of sauces. Perfect for a special occasion or just because… Only Natural vegetable dyes used.

Beautifully coloured grape bunch shaped pasta that can be made into a pasta salad or used tossed with EVOO, fresh basil and grated pecorino, in soups or any number of sauces. Perfect for a special occasion or just because… Only Natural vegetable dyes used.

Handmade thin flat ribbons of pasta coloured with natural squid ink. Light delicate pasta that compliments seafood, fish or fresh herbs and grated cheese and infused olive oils.

Just in time to show our national pride...exquisitely handmade according to traditional methods from high quality semolina durum wheat flour using 100% natural dye made from squid ink. This pasta cooks beautifully, retaining its shape to create vibrant showstopping dishes.

Guaranteed to evoke nostalgic memories of holidays in Italy, the shapes include the Roman Coliseum and Vatican, the Tower of Pisa, the Duomo of Milan and the Italian territory. Made according to traditional artisan methods using natural dyes made from vegetables such as beetroot, paprika, spinach, celery, turmeric along with squid ink to create black.

The distinctive olive leaf shape adds a layer of interest to any pasta recipe and the texture ensures that the sauce clings to every flavourful bite. Spinach in the pasta creates a subtle green colour and adds an extra element of flavour.

This beautifully coloured large shell pasta can be used in a number of different ways. It can be stuffed with meat or fish sauces and baked in the oven. It is also great with fresh sauces, such as tomato and basil or mozzarella cheese. Stuffed pasta can also be used as a starter or nibbles. Only natural vegetable dyes used.

Beautifully coloured heart shaped pasta that can be made into a pasta salad or used tossed with EVOO, fresh basil and grated pecorino, in soups or any number of sauces. Perfect for a special occasion or just because… Only natural vegetable dyes used.

Beautifully coloured heart shaped pasta that can be made into a pasta salad or used tossed with EVOO, fresh basil and grated pecorino, in soups or any number of sauces. Perfect for a special occasion or just because… Only Natural vegetable dyes used.

Beautifully coloured Eiffel Tower shaped pasta that can be made into a pasta salad or used tossed with EVOO, fresh basil and grated pecorino, in soups or any number of sauces. Only natural vegetable dyes used.

While we can't absolutely guarantee that a child will eat something...we are pretty sure they will love to eat this pasta. A combination of our most popular shapes made from high quality natural ingredients according to traditional methods. For big and small kids alike!

While we can't absolutely guarantee that a child will eat something...we are pretty sure they will love to eat this pasta. A combination of our most popular shapes made from high quality natural ingredients according to traditional methods. For big and small kids alike!

Almost too beautiful to eat; exquisitely handmade according to traditional methods from high quality semolina durum wheat flour using 100% natural vegetable dyes and squid ink. It cooks beautifully, retaining its shape to create vibrant showstopping dishes.

This pasta is almost too beautiful to eat, exquisitely made according to traditional methods from high quality semolina durum wheat flour using 100% natural vegetable dyes and squid ink. It cooks beautifully retaining its shape to create vibrant showstopping dishes.

Beautifully coloured star shaped pasta that can be made into a pasta salad or used tossed with EVOO, fresh basil and grated pecorino, in soups or any number of sauces. Perfect for a special occasion or just because… Only Natural vegetable dyes used.

Thick ridged hollow three colour tubes with straight cut ends that can be used with a variety of sauces or stuffed with cheese and meat sauces and/or baked. The colours are created using tomato and spinach ensuring the pasta is all natural.

Small olive sized pieces of pasta that are pressed with a thumb to form a tiny bowl shape. Orecchiette is a versatile pasta, great with chunky or smooth sauces, or with a traditional brocoli rabe.